I'm a francophile, self proclaimed magpie, wanna-be photographer, Ina Garten follower, and a type A fifth grade teacher. I like individual servings, starches, and butter. I'm a sucker for a good cocktail, an unapologetic wine snob and always up for an impromptu dinner party. I love celebrating, using cloth napkins, and white serving pieces. I'm nerdy-chic into new technology, can't get enough accessories for my camera, and too much is never enough!
